Welcome to #theHundreds Edgard and Anna! This dynamic duo is pushing the limits and redefining what it means to have a fine dining experience! Combining their talents to offer their clients absolutely delicious high-level cuisine. Oh and did I mention they infuse the dishes with the stickiest of the icky?! That's right infused cannabis with a fine dining experience.
Listen, Learn, and Laugh with us as they tell their story, and get some awesome tips and tricks for building your legal marijuana business only on Keep It 100 Podcast
